18 March 2012

Chocolate Covered Pretzel Cupcakes!


I also made these a long time ago in December, but they were SO good!


They're chocolate cupcakes with a butter and pretzel concoction that I baked before I filled the wrappers with batter for a pretzelier feel! The frosting is chocolate butter cream (literally my favorite frosting)! It was so milk chocolaty and delicious; it seriously melted in my mouth! On top, I made another concoction, this time from crushed pretzels and melted chocolate, YUM! Finally, I drizzled caramel on top to give it a sweeter taste!



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